---
title: Spooktacular snacks
description: Treat your furry friend to a Halloween delight that’s festive, flavorful, and vet-approved—no tricks, just wholesome, homemade goodness.
---

[Pet Insurance by Nationwide® | The Companion](https://companionpetmagazine.com)

# [Spooktacular snacks](https://companionpetmagazine.com/issues/fall-2025/spooktacular-snacks-diy-pumpkin-treats)

 Written by [By Nationwide](https://companionpetmagazine.com/author/about-us) | Oct 13, 2025, 5:21:32 PM

Halloween is going to the pets—in the best way possible. While candy is off-limits for our four-legged companions, that doesn’t mean they have to miss out on the spooky fun. This year, whip up a batch of frightfully tasty pumpkin-nip biscuits that are safe and satisfying for both dogs and cats. They’re easy to make, full of pet-friendly ingredients, and perfect for sharing the Halloween spirit with your favorite furry trick-or-treaters.

Whether you're throwing a Howl-o-ween party, Meow-o-ween bash, or just want to spoil your pets with something special, these DIY treats are sure to be a tail-wagging and whisker-twitching hit.

Always consult with your veterinarian before changing your pet’s diet.

## Pumpkin Ginger Biscuits for Pups

Ingredients

- 3 cups whole wheat flour
- 1/2 teaspoon ground ginger
- 1/2 cup unsweetened pumpkin (not pie filling)
- 1 large egg, beaten
- 1 tablespoon coconut oil, melted
- 1/4 to 1/2 cup water

Directions

1. Preheat oven to 275 degrees F.
2. Combine flour and ginger in a bowl; in another bowl, combine pumpkin, egg, and coconut oil. Add the flour mixture until crumbly. Using a hand mixer or stand mixer on low, slowly add water 1 tablespoon at a time until the dough comes together but is not sticky.
3. On a floured surface, roll dough to 1/4-inch thickness. Cut with a 3-inch cookie cutter. If using a bone-shaped cutter, press holes in the center of the biscuit with a fork. If using a pumpkin shape, press lines into the biscuit with the edge of a spoon.
4. Place biscuits 2 inches apart on an ungreased baking sheet. Bake for about 2½ hours or until bottoms are lightly browned and treats feel firm when pressed (tops may crack).
5. Cool biscuits on a wire rack and store in an airtight container.

## Pumpkin Nip Biscuits for Cats

Ingredients

- 1 cup canned pumpkin (plain, unsweetened)
- 1 egg
- 1 tablespoon olive oil or salmon oil
- 1 tablespoon dried catnip (optional, for cats)
- 2 tablespoons finely grated carrot or mashed peas (optional)
- 1½ cups oat flour (or finely ground rolled oats)
- ½ cup brown rice flour (or more oat flour)

Directions

1. Preheat oven to 350°F (175°C).
2. In a large bowl, mix pumpkin, egg, and oil until smooth.
3. Stir in catnip and veggies (if using).
4. Gradually add flours until a dough forms. It should be firm but pliable.
5. Roll out dough on a floured surface to about ¼ inch thick.
6. Use small cookie cutters (bone, fish, or pumpkin shapes!) to cut out treats.
7. Place on a parchment-lined baking sheet and bake for 20–25 minutes, or until golden and firm.
8. Cool completely before serving. Store in an airtight container for up to a week.

*Recipes courtesy of The Pet Collective.*

[View full post](https://companionpetmagazine.com/issues/fall-2025/spooktacular-snacks-diy-pumpkin-treats)

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